I ended up at PUBLicity (get it?? no? hold it for a second…there you go!!) tonight in Santiago. A nice little bar with a bit of an identity crisis. Their food menu is all over the place, so for simplicity sake I ended up going with the quasidilla. (still have a weird stomach that has no clue what time zone it is on)

The highlight of the city so far is the “open pour”. Simply put, the bartender puts a glass in front of you with about three ice cubes then takes the bottle of booze (tonight my choice was Absolut) and pours about 3/4 of your glass. Then they give you a can/bottle of tonic to mix as you choose. I think this is the way all booze should be poured into the futrue!!